FISH TACOS

FISH TACOS

Ingredients: 1 lb. fish, such as cod cut into 1 inch cubes 2 tbsp oil 2½ tbsp American Classic Char-it Rub Lime juice Tomatoes chopped Cabbage, chopped Salsa or mango salsa Directions: Wrap tortillas in foil and heat in a 350 ̊F oven. In a large bowl, toss together...
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